From the forest depths on Bainbridge Island, the ring of
trumpets, the herald's call, Come Ye Artistan's one and all, stand
tall and throw down your gauntlet to enter the competition. Their
Excellencies Arontious & Laurellen welcome ALL to come
experience the Arts & Sciences and Bardic Competitions at their
Candlemas event.
There are three competition categories, Artisan,
Bard and Scholar. All questions concerning the competitions can
be
forwarded to Dame Madrun (asminister@dragonslaire.org)
The deadline for submission of Letters of Intent will be 22
December.
Research papers are due by 12th Night. Letters should be sent to
Their
Excellencies (coronets@dragonslaire.org) and copied to Dame
Madrun.
Opening Court at 9am
>
> Competition begins at 9:30am
>
> Lunch 12:30-1pm (although it can run longer with no
problems)
>
> Competition 1-4pm
>
> Closing Court at 4:30pm and runs for approx. an hour
>
> Feast at 6pm (or as close as we can get it).
There will also be a Candlemas feast to follow after the
competitions have concluded.
Feast Steward - HL Renart le fox de Berwyk
Adults: 10$ site fee, 10$ feast fee
Youths 13-17: 7.50$ site fee, 7.50$ feast fee
Children 12 and under: Free for site and feast
NMS surcharge applies
Make checks payable to SCA Inc, Barony of Dragon's Laire
Feast will be held after the competitions have completed, in
the
American Legion Hall. Menu will be posted as soon as possible.
Seating
Limited!
**** For tickets contact HL Magdalena at
seneschal@dragonslaire.org ****
Menu for the feast shall incluse:
Appetizer Course
œuf mimosa (Stuffed Eggs)
Dates
zeytoun parvardeh (Olives in various
marinades)
Panir (Soft Cheeses)
hummus bi tahini (hummus)
Flat Bread
Dried Apricots
First Course
Tabahajiyya (Sauted Chicken with ground almonds and
Pomegranate sauce)
Muzawara (Cold Lentil-Cucumber Salad)
Jannaniyya (Stew of Squash w/ onions and
raisins)
Kuskusu Fityani (Cous Cous cooked in broth and
spices)
Second Course
Banãdiq (Beef Meatballs cooked in oil with
spice)
Salsa a Bolets (Mushrooms stuffed with onions and
herbs)
Salma (Lamb, garlic and pasta in yogurt sauce)
Muruziyya (Fried squash with onions and
raisins)
Dessert
Desser Miveh (Citrus Salad with spices)
Baklava ( sweet pastry made of layers of filo pastry
filled with chopped nuts and sweetened with syrup)
Site Info: Name: Hyla Middle School 7861 Bucklin Hill Rd, NE Bainbridge Island, WA 98110
Directions to Site:
Last Event's Directions:
Directions to the site:
From the Kitsap Peninsula: take your best route to Highway 305.
Follow 305 over the bridge onto Bainbridge Island, turning right
onto Day Rd. Take first left onto Miller Rd (Miller Road becomes
Fletcher Bay Road) and follow until it dead ends at stop sign. Turn
left onto Lynwood Center Road. Lynwood Center Rd becomes Bucklin
Hill Rd. The School is on the right of Bucklin Hill Rd. Parking
will be at the American Legion Hall, across the street.
From the Bainbridge Island Ferry terminal: Follow Highway 305 up
through town. At the intersection with NE High School Rd turn left.
Follow NE High School Rd, around a round-about (traffic circle)
until it dead-ends. At the dead-end turn left onto Fletcher Bay Rd
NE. follow to the stop sign, turning left onto Lynwood Center Rd.
Lynwood Center Rd becomes Bucklin Hill Rd. The School is on the
right of Bucklin Hill Rd.
Note that the above Weather and Map information is generated from the site address and can be easily confused. The weather will say if its for the branch or for the site. It will be for the site if the site can be found, but this again is not always the case, and if the site is some distance from the branch then the weather may be different.
